Andy Ricker, author portrait

Andy Ricker

ANDY RICKER worked in restaurants all over the world before settling in Portland, Oregon, where he opened his first restaurant, Pok Pok. He has since gone on to open Whiskey Soda Lounge, Noi, and Lat Khao in Portland, and Pok Pok and Wings in New York City. He has been featured in Food & Wine,Saveur, and Bon Appetit. He splits his time between New York and Portland, OR.
POK POK Noodles
POK POK The Drinking Food of Thailand
Pok Pok

Books

POK POK Noodles
POK POK The Drinking Food of Thailand
Pok Pok

Books for Asian American, Native Hawaiian, and Pacific Islander Heritage Month

Each May, we honor the stories, histories, and cultures of Asian Americans, Native Hawaiians, and Pacific Islanders. Below is a selection of acclaimed fiction and nonfiction books by AANHPI creators to share with your students this month and throughout the year. Find our full collection of titles for Higher Education here.

Read more