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Alexandra Jones

Alexandra Jones is a writer, cheesemonger, and cheese educator based in Philadelphia. She writes about food and farming for the James Beard Foundation and publications like USA TodayFood & Wine, the CounterCivil Eats, and the Philadelphia Inquirer. Alexandra is also one-third of Collective Creamery, a women-powered artisan cheese subscription and podcast.
Stuff Every Cheese Lover Should Know

Books

Stuff Every Cheese Lover Should Know