Daniel Stone, author portrait
© Spencer Millsap

Daniel Stone

Daniel Stone is a writer on science, history, and the environment, as well as the author of Sinkable and the national bestseller The Food Explorer. He is a professor of environmental science and policy at Johns Hopkins University, a Smithsonian distinguished fellow, a former senior editor for National Geographic, and a former White House correspondent for Newsweek. He lives in Atlanta with his wife and two sons.
American Poison
Sinkable
The Food Explorer

Books

American Poison
Sinkable
The Food Explorer

Books for Asian American, Native Hawaiian, and Pacific Islander Heritage Month

Each May, we honor the stories, histories, and cultures of Asian Americans, Native Hawaiians, and Pacific Islanders. Below is a selection of acclaimed fiction and nonfiction books by AANHPI creators to share with your students this month and throughout the year. Find our full collection of titles for Higher Education here.

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