Introduction by Edward J. Larson
 
Perhaps the most readable and accessible of the great works of scientific inquiry, The Origin of Species sold out its first printing on the very day it was published in 1859. Theologians quickly labeled Charles Darwin the most dangerous man in England and, as the Saturday Review noted, the uproar over the book quickly “passed beyond the bounds of the study and lecture-room into the drawing-room and the public street.” Based largely on Darwin’s experience as a naturalist while on a five-year voyage aboard H. M. S. Beagle, The Origin of Species set forth a theory of evolution and natural selection that challenged contemporary beliefs about divine providence and the immutability of species. This Modern Library edition includes a Foreword by the Pulitzer Prize–winning science historian Edward J. Larson, an introductory historical sketch, and a glossary Darwin later added to the original text.
When we compare the individuals of the same variety or sub-variety of our older cultivated plants and animals, one of the first points which strikes us is, that they generally differ more from each other than do the individuals of any one species or variety in a state of nature. And if we reflect on the vast diversity of the plants and animals which have been cultivated, and which have varied during all ages under the most different climates and treatment, we are driven to conclude that this great variability is due to our domestic productions having been raised under conditions of life not so uniform as, and somewhat different from, those to which the parent species had been exposed under nature. There is, also, some probability in the view propounded by Andrew Knight, that this variability may be partly connected with excess of food. It seems clear that organic beings must be exposed during several generations to new conditions to cause any great amount of variation; and that, when the organisation has once begun to vary, it generally continues varying for many generations. No case is on record of a variable organism ceasing to vary under cultivation. Our oldest cultivated plants, such as wheat, still yield new varieties: our oldest domesticated animals are still capable of rapid improvement or modification.

As far as I am able to judge, after long attending to the subject, the conditions of life appear to act in two ways,—directly on the whole organisation or on certain parts alone, and indirectly by affecting the reproductive system. With respect to the direct action, we must bear in mind that in every case, as Professor Weismann has lately insisted, and as I have incidentally shown in my work on 'Variation under Domestication,' there are two factors: namely, the nature of the organism, and the nature of the conditions. The former seems to be much the more important; for nearly similar variations sometimes arise under, as far as we can judge, dissimilar conditions; and, on the other hand, dissimilar variations arise under conditions which appear to be nearly uniform. The effects on the offspring are either definite or indefinite. They may be considered as definite when all or nearly all the offspring of individuals exposed to certain conditions during several generations are modified in the same manner. It is extremely difficult to come to any conclusion in regard to the extent of the changes which have been thus definitely induced. There can, however, be little doubt about many slight changes,—such as size from the amount of food, colour from the nature of the food, thickness of the skin and hair from climate, &c. Each of the endless variations which we see in the plumage of our fowls must have had some efficient cause; and if the same cause were to act uniformly during a long series of generations on many individuals, all probably would be modified in the same manner. Such facts as the complex and extraordinary out-growths which variably follow from the insertion of a minute drop of poison by a gall-producing insect, show us what singular modifications might result in the case of plants from a chemical change in the nature of the sap.

Indefinite variability is a much more common result of changed conditions than definite variability, and has probably played a more important part in the formation of our domestic races. We see indefinite variability in the endless slight peculiarities which distinguish the individuals of the same species, and which cannot be accounted for by inheritance from either parent or from some more remote ancestor. Even strongly marked differences occasionally appear in the young of the same litter, and in seedlings from the same seed-capsule. At long intervals of time, out of millions of individuals reared in the same country and fed on nearly the same food, deviations of structure so strongly pronounced as to deserve to be called monstrosities arise; but monstrosities cannot be separated by any distinct line from slighter variations. All such changes of structure, whether extremely slight or strongly marked, which appear amongst many individuals living together, may be considered as the indefinite effects of the conditions of life on each individual organism, in nearly the same manner as the chill affects different men in an indefinite manner, according to their state of body or constitution, causing coughs or colds, rheumatism, or inflammation of various organs.

With respect to what I have called the indirect action of changed conditions, namely, through the reproductive system of being affected, we may infer that variability is thus induced, partly from the fact of this system being extremely sensitive to any change in the conditions, and partly from the similarity, as Kolreuter and others have remarked, between the variability which follows from the crossing of distinct species, and that which may be observed with plants and animals when reared under new or unnatural conditions. Many facts clearly show how eminently susceptible the reproductive system is to very slight changes in the surrounding conditions. Nothing is more easy than to tame an animal, and few things more difficult than to get it to breed freely under confinement, even when the male and female unite. How many animals there are which will not breed, though kept in an almost free state in their native country! This is generally, but erroneously, attributed to vitiated instincts. Many cultivated plants display the utmost vigour, and yet rarely or never seed! In some few cases it has been discovered that a very trifling change, such as a little more or less water at some particular period of growth, will determine whether or not a plant will produce seeds. I cannot here give the details which I have collected and elsewhere published on this curious subject; but to show how singular the laws are which determine the reproduction of animals under confinement, I may mention that carnivorous animals, even from the tropics, breed in this country pretty freely under confinement, with the exception of the plantigrades or bear family, which seldom produce young; whereas carnivorous birds, with the rarest exceptions, hardly ever lay fertile eggs. Many exotic plants have pollen utterly worthless, in the same condition as in the most sterile hybrids. When, on the one hand, we see domesticated animals and plants, though often weak and sickly, breeding freely under confinement; and when, on the other hand, we see individuals, though taken young from a state of nature perfectly tamed, long-lived and healthy (of which I could give numerous instances), yet having their reproductive system so seriously affected by unperceived causes as to fail to act, we need not be surprised at this system, when it does act under confinement, acting irregularly, and producing offspring somewhat unlike their parents. I may add, that as some organisms breed freely under the most unnatural conditions (for instance, rabbits and ferrets kept in hutches), showing that their reproductive organs are not easily affected; so will some animals and plants withstand domestication or cultivation, and vary very slightly—perhaps hardly more than in a state of nature.

Some naturalists have maintained that all variations are connected with the act of sexual reproduction; but this is certainly an error; for I have given in another work a long list of 'sporting plants,' as they are called by gardeners;—that is, of plants which have suddenly produced a single bud with a new and sometimes widely different character from that of the other buds on the same plant. These bud variations, as they may be named, can be propagated by grafts, offsets, &c., and sometimes by seed. They occur rarely under nature, but are far from rare under culture. As a single bud out of the many thousands, produced year after year on the same tree under uniform conditions, has been known suddenly to assume a new character; and as buds on distinct trees, growing under different conditions, have sometimes yielded nearly the same variety—for instance, buds on peach-trees producing nectarines, and buds on common roses producing moss-roses—we clearly see that the nature of the conditions is of subordinate importance in comparison with the nature of the organism in determining each particular form of variation;—perhaps of not more importance than the nature of the spark, by which a mass of combustible matter is ignited, has in determining the nature of the flames.


Effects of Habit and of the Use or Disuse of Parts; Correlated Variation; Inheritance


Changed habits produce an inherited effect, as in the period of the flowering of plants when transported from one climate to another. With animals the increased use or disuse of parts has had a more marked influence; thus I find in the domestic duck that the bones of the wing weigh less and the bones of the leg more, in proportion to the whole skeleton, than do the same bones in the wild-duck; and this change may be safely attributed to the domestic duck flying much less, and walking more, than its wild parents. The great and inherited development of the udders in cows and goats in countries where they are habitually milked, in comparison with these organs in other countries, is probably another instance of the effects of use. Not one of our domestic animals can be named which has not in some country drooping ears; and the view which has been suggested that the drooping is due to disuse of the muscles of the ear, from the animals being seldom much alarmed, seems probable.

Many laws regulate variation, some few of which can be dimly seen, and will hereafter be briefly discussed. I will here only allude to what may be called correlated variation. Important changes in the embryo or larva will probably entail changes in the mature animal. In monstrosities, the correlations between quite distinct parts are very curious; and many instances are given in Isidore Geoffroy St. Hilaire's great work on this subject. Breeders believe that long limbs are almost always accompanied by an elongated head. Some instances of correlation are quite whimsical: thus cats which are entirely white and have blue eyes are generally deaf; but it has been lately stated by Mr. Tait that this is confined to the males. Colour and constitutional peculiarities go together, of which many remarkable cases could be given amongst animals and plants. From facts collected by Heusinger, it appears that white sheep and pigs are injured by certain plants, whilst dark-coloured individuals escape: Professor Wyman has recently communicated to me a good illustration of this fact; on asking some farmers in Virginia how it was that all their pigs were black, they informed him that the pigs ate the paint-root (Lachnanthes), which coloured their bones pink, and which caused the hoofs of all but the black varieties to drop off; and one of the 'crackers' (i.e. Virginia squatters) added, 'we select the black members of a litter for raising, as they alone have a good chance of living.' Hairless dogs have imperfect teeth; long-haired and coarse-haired animals are apt to have, as is asserted, long or many horns: pigeons with feathered feet have skin between their outer toes; pigeons with short beaks have small feet, and those with long beaks large feet. Hence if man goes on selecting, and thus augmenting, any peculiarity, he will almost certainly modify unintentionally other parts of the structure, owing to the mysterious laws of correlation.

The results of the various, unknown, or but dimly understood laws of variation are infinitely complex and diversified. It is well worth while carefully to study the several treatises on some of our old cultivated plants, as on the hyacinth, potato, even the dahlia, &c.; and it is really surprising to note the endless points of structure and constitution in which the varieties and sub-varieties differ slightly from each other. The whole organisation seems to have become plastic, and departs in a slight degree from that of the parental type.
Charles Robert Darwin was born in 1809 in Shrewsbury, England, to a wealthy intellectual family, his grandfather being the famous physician Erasmus Darwin. At Cambridge University he formed a friendship with J. S. Henslow, a professor of botany, and that association, along with his enthusiasm for collecting beetles, led to “a burning zeal,” as he wrote in his Autobiography, for the natural sciences. When Henslow obtained for him the post of naturalist on H.M.S. Beagle, the course of his life was fixed. The five-year-long voyage to the Southern Hemisphere between 1831 and 1836 would lay the foundation for his ideas about evolution and natural selection. Upon his return Darwin lived in London before retiring to his residence at Down, a secluded village in Kent. For the next forty years he conducted his research there and wrote the works that would change human understanding forever. Knowing of the resistance from the orthodox scientific and religious communities, Darwin published The Origin of Species in 1859 only when another naturalist, Alfred Russel Wallace, independently reached the same conclusions. His other works include The Descent of Man, and Selection in Relation to Sex (1871) and Recollections of My Mind and Character, also titled Autobiography (1887). Charles Darwin’s Diary of the Voyage of the H.M.S. Beagle was published posthumously in 1933. Darwin died in 1882; he is buried in Westminster Abbey. View titles by Charles Darwin

About

Introduction by Edward J. Larson
 
Perhaps the most readable and accessible of the great works of scientific inquiry, The Origin of Species sold out its first printing on the very day it was published in 1859. Theologians quickly labeled Charles Darwin the most dangerous man in England and, as the Saturday Review noted, the uproar over the book quickly “passed beyond the bounds of the study and lecture-room into the drawing-room and the public street.” Based largely on Darwin’s experience as a naturalist while on a five-year voyage aboard H. M. S. Beagle, The Origin of Species set forth a theory of evolution and natural selection that challenged contemporary beliefs about divine providence and the immutability of species. This Modern Library edition includes a Foreword by the Pulitzer Prize–winning science historian Edward J. Larson, an introductory historical sketch, and a glossary Darwin later added to the original text.

Excerpt

When we compare the individuals of the same variety or sub-variety of our older cultivated plants and animals, one of the first points which strikes us is, that they generally differ more from each other than do the individuals of any one species or variety in a state of nature. And if we reflect on the vast diversity of the plants and animals which have been cultivated, and which have varied during all ages under the most different climates and treatment, we are driven to conclude that this great variability is due to our domestic productions having been raised under conditions of life not so uniform as, and somewhat different from, those to which the parent species had been exposed under nature. There is, also, some probability in the view propounded by Andrew Knight, that this variability may be partly connected with excess of food. It seems clear that organic beings must be exposed during several generations to new conditions to cause any great amount of variation; and that, when the organisation has once begun to vary, it generally continues varying for many generations. No case is on record of a variable organism ceasing to vary under cultivation. Our oldest cultivated plants, such as wheat, still yield new varieties: our oldest domesticated animals are still capable of rapid improvement or modification.

As far as I am able to judge, after long attending to the subject, the conditions of life appear to act in two ways,—directly on the whole organisation or on certain parts alone, and indirectly by affecting the reproductive system. With respect to the direct action, we must bear in mind that in every case, as Professor Weismann has lately insisted, and as I have incidentally shown in my work on 'Variation under Domestication,' there are two factors: namely, the nature of the organism, and the nature of the conditions. The former seems to be much the more important; for nearly similar variations sometimes arise under, as far as we can judge, dissimilar conditions; and, on the other hand, dissimilar variations arise under conditions which appear to be nearly uniform. The effects on the offspring are either definite or indefinite. They may be considered as definite when all or nearly all the offspring of individuals exposed to certain conditions during several generations are modified in the same manner. It is extremely difficult to come to any conclusion in regard to the extent of the changes which have been thus definitely induced. There can, however, be little doubt about many slight changes,—such as size from the amount of food, colour from the nature of the food, thickness of the skin and hair from climate, &c. Each of the endless variations which we see in the plumage of our fowls must have had some efficient cause; and if the same cause were to act uniformly during a long series of generations on many individuals, all probably would be modified in the same manner. Such facts as the complex and extraordinary out-growths which variably follow from the insertion of a minute drop of poison by a gall-producing insect, show us what singular modifications might result in the case of plants from a chemical change in the nature of the sap.

Indefinite variability is a much more common result of changed conditions than definite variability, and has probably played a more important part in the formation of our domestic races. We see indefinite variability in the endless slight peculiarities which distinguish the individuals of the same species, and which cannot be accounted for by inheritance from either parent or from some more remote ancestor. Even strongly marked differences occasionally appear in the young of the same litter, and in seedlings from the same seed-capsule. At long intervals of time, out of millions of individuals reared in the same country and fed on nearly the same food, deviations of structure so strongly pronounced as to deserve to be called monstrosities arise; but monstrosities cannot be separated by any distinct line from slighter variations. All such changes of structure, whether extremely slight or strongly marked, which appear amongst many individuals living together, may be considered as the indefinite effects of the conditions of life on each individual organism, in nearly the same manner as the chill affects different men in an indefinite manner, according to their state of body or constitution, causing coughs or colds, rheumatism, or inflammation of various organs.

With respect to what I have called the indirect action of changed conditions, namely, through the reproductive system of being affected, we may infer that variability is thus induced, partly from the fact of this system being extremely sensitive to any change in the conditions, and partly from the similarity, as Kolreuter and others have remarked, between the variability which follows from the crossing of distinct species, and that which may be observed with plants and animals when reared under new or unnatural conditions. Many facts clearly show how eminently susceptible the reproductive system is to very slight changes in the surrounding conditions. Nothing is more easy than to tame an animal, and few things more difficult than to get it to breed freely under confinement, even when the male and female unite. How many animals there are which will not breed, though kept in an almost free state in their native country! This is generally, but erroneously, attributed to vitiated instincts. Many cultivated plants display the utmost vigour, and yet rarely or never seed! In some few cases it has been discovered that a very trifling change, such as a little more or less water at some particular period of growth, will determine whether or not a plant will produce seeds. I cannot here give the details which I have collected and elsewhere published on this curious subject; but to show how singular the laws are which determine the reproduction of animals under confinement, I may mention that carnivorous animals, even from the tropics, breed in this country pretty freely under confinement, with the exception of the plantigrades or bear family, which seldom produce young; whereas carnivorous birds, with the rarest exceptions, hardly ever lay fertile eggs. Many exotic plants have pollen utterly worthless, in the same condition as in the most sterile hybrids. When, on the one hand, we see domesticated animals and plants, though often weak and sickly, breeding freely under confinement; and when, on the other hand, we see individuals, though taken young from a state of nature perfectly tamed, long-lived and healthy (of which I could give numerous instances), yet having their reproductive system so seriously affected by unperceived causes as to fail to act, we need not be surprised at this system, when it does act under confinement, acting irregularly, and producing offspring somewhat unlike their parents. I may add, that as some organisms breed freely under the most unnatural conditions (for instance, rabbits and ferrets kept in hutches), showing that their reproductive organs are not easily affected; so will some animals and plants withstand domestication or cultivation, and vary very slightly—perhaps hardly more than in a state of nature.

Some naturalists have maintained that all variations are connected with the act of sexual reproduction; but this is certainly an error; for I have given in another work a long list of 'sporting plants,' as they are called by gardeners;—that is, of plants which have suddenly produced a single bud with a new and sometimes widely different character from that of the other buds on the same plant. These bud variations, as they may be named, can be propagated by grafts, offsets, &c., and sometimes by seed. They occur rarely under nature, but are far from rare under culture. As a single bud out of the many thousands, produced year after year on the same tree under uniform conditions, has been known suddenly to assume a new character; and as buds on distinct trees, growing under different conditions, have sometimes yielded nearly the same variety—for instance, buds on peach-trees producing nectarines, and buds on common roses producing moss-roses—we clearly see that the nature of the conditions is of subordinate importance in comparison with the nature of the organism in determining each particular form of variation;—perhaps of not more importance than the nature of the spark, by which a mass of combustible matter is ignited, has in determining the nature of the flames.


Effects of Habit and of the Use or Disuse of Parts; Correlated Variation; Inheritance


Changed habits produce an inherited effect, as in the period of the flowering of plants when transported from one climate to another. With animals the increased use or disuse of parts has had a more marked influence; thus I find in the domestic duck that the bones of the wing weigh less and the bones of the leg more, in proportion to the whole skeleton, than do the same bones in the wild-duck; and this change may be safely attributed to the domestic duck flying much less, and walking more, than its wild parents. The great and inherited development of the udders in cows and goats in countries where they are habitually milked, in comparison with these organs in other countries, is probably another instance of the effects of use. Not one of our domestic animals can be named which has not in some country drooping ears; and the view which has been suggested that the drooping is due to disuse of the muscles of the ear, from the animals being seldom much alarmed, seems probable.

Many laws regulate variation, some few of which can be dimly seen, and will hereafter be briefly discussed. I will here only allude to what may be called correlated variation. Important changes in the embryo or larva will probably entail changes in the mature animal. In monstrosities, the correlations between quite distinct parts are very curious; and many instances are given in Isidore Geoffroy St. Hilaire's great work on this subject. Breeders believe that long limbs are almost always accompanied by an elongated head. Some instances of correlation are quite whimsical: thus cats which are entirely white and have blue eyes are generally deaf; but it has been lately stated by Mr. Tait that this is confined to the males. Colour and constitutional peculiarities go together, of which many remarkable cases could be given amongst animals and plants. From facts collected by Heusinger, it appears that white sheep and pigs are injured by certain plants, whilst dark-coloured individuals escape: Professor Wyman has recently communicated to me a good illustration of this fact; on asking some farmers in Virginia how it was that all their pigs were black, they informed him that the pigs ate the paint-root (Lachnanthes), which coloured their bones pink, and which caused the hoofs of all but the black varieties to drop off; and one of the 'crackers' (i.e. Virginia squatters) added, 'we select the black members of a litter for raising, as they alone have a good chance of living.' Hairless dogs have imperfect teeth; long-haired and coarse-haired animals are apt to have, as is asserted, long or many horns: pigeons with feathered feet have skin between their outer toes; pigeons with short beaks have small feet, and those with long beaks large feet. Hence if man goes on selecting, and thus augmenting, any peculiarity, he will almost certainly modify unintentionally other parts of the structure, owing to the mysterious laws of correlation.

The results of the various, unknown, or but dimly understood laws of variation are infinitely complex and diversified. It is well worth while carefully to study the several treatises on some of our old cultivated plants, as on the hyacinth, potato, even the dahlia, &c.; and it is really surprising to note the endless points of structure and constitution in which the varieties and sub-varieties differ slightly from each other. The whole organisation seems to have become plastic, and departs in a slight degree from that of the parental type.

Author

Charles Robert Darwin was born in 1809 in Shrewsbury, England, to a wealthy intellectual family, his grandfather being the famous physician Erasmus Darwin. At Cambridge University he formed a friendship with J. S. Henslow, a professor of botany, and that association, along with his enthusiasm for collecting beetles, led to “a burning zeal,” as he wrote in his Autobiography, for the natural sciences. When Henslow obtained for him the post of naturalist on H.M.S. Beagle, the course of his life was fixed. The five-year-long voyage to the Southern Hemisphere between 1831 and 1836 would lay the foundation for his ideas about evolution and natural selection. Upon his return Darwin lived in London before retiring to his residence at Down, a secluded village in Kent. For the next forty years he conducted his research there and wrote the works that would change human understanding forever. Knowing of the resistance from the orthodox scientific and religious communities, Darwin published The Origin of Species in 1859 only when another naturalist, Alfred Russel Wallace, independently reached the same conclusions. His other works include The Descent of Man, and Selection in Relation to Sex (1871) and Recollections of My Mind and Character, also titled Autobiography (1887). Charles Darwin’s Diary of the Voyage of the H.M.S. Beagle was published posthumously in 1933. Darwin died in 1882; he is buried in Westminster Abbey. View titles by Charles Darwin

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