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Tomatoes for Neela

Author Padma Lakshmi On Tour
Illustrated by Juana Martinez-Neal
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Padma Lakshmi, bestselling author and host of Bravo's Top Chef and Hulu's Taste the Nation, and Caldecott Honor-winning illustrator Juana Martinez-Neal team up in this celebration of food and family.
 
“Some of my fondest memories from childhood are of cooking with the women in my family. It is the foundation for all I have spent my life working on.” –Padma Lakshmi


Neela loves cooking with her amma and writing down the recipes in her notebook. It makes her feel closer to her paati who lives far away in India. On Saturdays, Neela and Amma go to the green market and today they are buying tomatoes to make Paati's famous sauce. But first, Neela needs to learn about all the different kinds of tomatoes they can pick from. And as Neela and Amma cook together, they find a way for Paati to share in both the love and the flavors of the day.

Bestselling author and host of Bravo's Top Chef and Hulu's Taste the Nation Padma Lakshmi takes young readers on an intergenerational journey full of delicious flavors and fun food facts that celebrates a family's treasured recipes. And Caldecott Honor-winning illustrator Juana Martinez-Neal brings this circle of women to life with vivid detail and warmth. Tomatoes for Neela lovingly affirms how we can connect to other cultures, as well as to our own, through food.
© Charity Burggraaf
Padma Lakshmi is an Emmy-nominated food expert, television producer, and New York Times bestselling author. She is the creator of the critically-acclaimed Hulu series Taste the Nation with Padma Lakshmi, and served as host and executive producer of Bravo’s Top Chef for nineteen seasons. She is co-founder of the Endometriosis Foundation of America, a United Nations Goodwill Ambassador and an ACLU Artist Ambassador for immigrants’ rights and women’s rights. She is the author of Easy Exotic, Tangy, Tart, Hot & Sweet, The Encyclopedia of Spices & Herbs, her New York Times best-selling memoir Love, Loss, and What We Ate, and the best-selling children’s book Tomatoes for Neela. View titles by Padma Lakshmi
Juana Martinez-Neal is the Peruvian-born daughter and granddaughter of painters. Her debut as an author-illustrator, Alma and How She Got Her Name, was awarded a Caldecott Honor, and her follow-up,
Zonia’s Rain Forest, was named an American Library Association Top 10 Sustainability-Themed Children’s Book. Juana has illustrated numerous picture books, including the New York Times bestselling Tomatoes for Neela by Padma Lakshmi; Fry Bread: A Native American Family Story by Kevin Noble Maillard, which won the Robert F. Sibert Medal; and La Princesa and the Pea by Susan M. Elya, for which she won a Pura Belpré Illustrator Award. View titles by Juana Martinez-Neal

About

Padma Lakshmi, bestselling author and host of Bravo's Top Chef and Hulu's Taste the Nation, and Caldecott Honor-winning illustrator Juana Martinez-Neal team up in this celebration of food and family.
 
“Some of my fondest memories from childhood are of cooking with the women in my family. It is the foundation for all I have spent my life working on.” –Padma Lakshmi


Neela loves cooking with her amma and writing down the recipes in her notebook. It makes her feel closer to her paati who lives far away in India. On Saturdays, Neela and Amma go to the green market and today they are buying tomatoes to make Paati's famous sauce. But first, Neela needs to learn about all the different kinds of tomatoes they can pick from. And as Neela and Amma cook together, they find a way for Paati to share in both the love and the flavors of the day.

Bestselling author and host of Bravo's Top Chef and Hulu's Taste the Nation Padma Lakshmi takes young readers on an intergenerational journey full of delicious flavors and fun food facts that celebrates a family's treasured recipes. And Caldecott Honor-winning illustrator Juana Martinez-Neal brings this circle of women to life with vivid detail and warmth. Tomatoes for Neela lovingly affirms how we can connect to other cultures, as well as to our own, through food.

Author

© Charity Burggraaf
Padma Lakshmi is an Emmy-nominated food expert, television producer, and New York Times bestselling author. She is the creator of the critically-acclaimed Hulu series Taste the Nation with Padma Lakshmi, and served as host and executive producer of Bravo’s Top Chef for nineteen seasons. She is co-founder of the Endometriosis Foundation of America, a United Nations Goodwill Ambassador and an ACLU Artist Ambassador for immigrants’ rights and women’s rights. She is the author of Easy Exotic, Tangy, Tart, Hot & Sweet, The Encyclopedia of Spices & Herbs, her New York Times best-selling memoir Love, Loss, and What We Ate, and the best-selling children’s book Tomatoes for Neela. View titles by Padma Lakshmi
Juana Martinez-Neal is the Peruvian-born daughter and granddaughter of painters. Her debut as an author-illustrator, Alma and How She Got Her Name, was awarded a Caldecott Honor, and her follow-up,
Zonia’s Rain Forest, was named an American Library Association Top 10 Sustainability-Themed Children’s Book. Juana has illustrated numerous picture books, including the New York Times bestselling Tomatoes for Neela by Padma Lakshmi; Fry Bread: A Native American Family Story by Kevin Noble Maillard, which won the Robert F. Sibert Medal; and La Princesa and the Pea by Susan M. Elya, for which she won a Pura Belpré Illustrator Award. View titles by Juana Martinez-Neal

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